Chinese Food
All Recipes
Fried broccoli with shrimp
Fried broccoli with shrimp has a high and comprehensive nutritional content, mainly including protein, carbohydrate, fat, mineral, vitamin C and carotene.
Red date milk cake
This cake is very simple. It doesn't need to be kneaded by hand. It can be done by mixing with chopsticks. The ingredients are fresh. Because red dates are put in, even sugar is not added. The finished product is still sweet. In summer, it's ver... ...
Braised potato with bean curd
Bean. It's a vegetable that people in North China love all the year round. It can only be eaten in summer when there was no greenhouse for planting many years ago. Now it's a blessing in the mouth. It's all the time. Today, Baoma shares the most... ...
How could an omelet do this? Breakfast for babies can be so creative.
The egg net cake is popular on Weibo recently. I followed the trend yesterday. But I improved the recipe according to my baby's taste. The taste is crispy. Huang Xiaobao has eaten several. The method is also the rhythm of seconds. The ingredient... ...
Herbal diet, health, freckle removing, acne eliminating, Prunella, soybean, pig bone soup
It's every woman's dream to have clean and flawless skin. More or less spots and pimples on the face are really headaches. They not only affect the appearance of women, but also make people ache sometimes. At this time, it's just what you want t... ...
Dehumidification, diuresis, beautification, acne removing, mung bean, job's tears and Lily congee
Mung bean and job's tears have the effect of diuresis and edema improvement in traditional Chinese medicine. And job's tears itself has whitening effect, which can reduce the generation of spots on the face; mung bean has the effect of detoxific... ...
It's better than nougat
Nougat is still popular. What's more popular is this snowflake crisp with better taste. -
[one food talks] secret preparation of shrimp with mashed garlic
The rings are like endless circles. The stories depicted are unforgettable year by year. Through the unseen branches and leaves, the moon light crumpled in the cool ink. The street lamp flickered silently, lonely and waiting. I can't hold the dr... ...
Net red snowflake crispy
The winter in Kunming is really coming. The winter is coming. The Christmas season is also coming. Recently, the hot snow cake on the Internet is very suitable for the Christmas season. At first, I didn't think about this snow flake cake. Isn't ... ...
Three fresh dumplings, remember the taste of home
Jiaozi is a traditional and special food loved by the Chinese people. It is also called jiaozi. It is a staple food and local snack of the people in northern China. It is also a festival food. There is a folk song called big cold, small cold. Ea... ...
Shrimp with garlic and vermicelli
2018. The flowers are blooming and rich-
Taiwan ancient early flavor cake (hot water bath method)
It's made of simple ingredients and ancient methods. It has a marshmallow like taste. It's nostalgic and classic taste. The success rate of this cake is higher than Qifeng. As long as the protein is sent to the wet foaming, you can. The taste is... ...
Acne removing dandelion and job's tears tea
This tea is very effective for facial acne, acne, closed acne and so on. I've drunk it myself. About two weeks later, you can see a lot of acne on your face. This tea is different from person to person. There are different reasons for acne. So t... ...
Don't fire. Gracefully handle three fairy dinners.
Although it's autumn now, the lovely fairy is still reluctant to waste too much time in the kitchen. Today, she brings you a magic weapon [Panasonic steaming oven] that can be steamed, roasted, stewed or roasted together. Super convenient ~ come... ...
Cupcake (novice zero failure)
This is a proportion that I have experimented with many times. It has a delicate taste like marshmallow. This recipe is the quantity of 20 cupcakes. If you use the 8-inch cake mold, you can make two cupcakes. My friend left a message and asked a... ...
Chinese New Year's Eve meal with garlic and shrimp
Prawns with open backs are the first choice. They are moderate in size and delicious in meat. They are the most common seafood. You can choose Argentine red shrimp or Ecuadorian white shrimp if you have mineral in your home. Too small Arctic shr... ...
Braised prawns with garlic and salt
Prawn q is tasty, salty, fragrant and tender
Barbecued neck back meat
It's a place with excellent taste. It's super delicious with fat and thin, tender and tender. Compared with streaky pork, it can clean your mouth a lot and taste better than lean meat-
